Yorkshire chocolate company Whitakers has saved manufactured to get a confectionery industry expert by supplying a serious event consignment of personalised chocolate to him in The big apple.
Confectionery journalist and author Angus Kennedy found himself without promotional chocolates at the very last minute before taking his book at a tour of North America, he thought all was lost C?but Whitakers, britain’s largest distributor of personalised chocolates, stepped in.
The company surely could produce 650 sweets enclosed in the image of Angus’s book cover and deliver these people to Los angeles before the initial book signing with just ten day’s notice.
Angus Kennedy, author of ‘Bittersweet: The life span and points during earth’s leading chocolate taster’, said: “I was geared up for that tour of national Tv programs across America to talk about my eighth book set to produce in June, the culmination of my work and dreams within the last 32 years.? But what exactly is a chocolate taster’s book tour without chocolate?
“I was in desperate need of 100s of bars of branded chocolate for that performances scheduled for 14 television stations across America and reaching around 15 million people. Thankfully Whitakers Chocolates saved a single day and also a delivery of 650 chocolate bars bearing my book cover and make contact with details winged their way along the Atlantic to Nyc before my first TV appearance.”
Whitakers Chocolates recently launched full-colour, digitally-printed bespoke sweets and boxes featuring any specified photography or graphics, expanding its range of personalised products to your bespoke market.
William Whitaker, MD of Whitakers Chocolates additionally, the fourth generation to operate this company, added: “We were thrilled to be able to help Angus together with dream to tour America with this book. There we were competent to turn this special delivery around quickly together with his unique wrapping requirements to support him reach that dream.”
Whitakers Chocolates is situated in North Yorkshire, produces Tens of millions of chocolates 7 days and employs more than 100 people. It supplies confectionery and personalised chocolates to hospitality, retail, leisure and commercial businesses across the globe.